Bún Bò Huế is a popular Vietnamese spicy beef noodle soup meant Hue beef noodle soup, containing rice vermicelli and beef. Bún Bò Huế originally from Hue that why is its name recognized as a label
First of all, Hue was an old capital in central Vietnam has the cooking style of the former royal cooking. Therefore, the dish is famous for its balance of spicy, sour, salty, and sweet flavors. And the special flavor of Bun Bo Hue is that of bone, lemongrass, and shrimp paste. Another, compared to Phở in the North or Bún riêu in the South, the noodles are thicker and round shaped
In Hue, Bún Bò Huế seems like for breakfast rather than lunch or dinner. As a result, you can see this soup everywhere. While you can eat as dinner at many street stalls too.
| Saigonbiketours
